For over a decade, Angellozzi Tartuficoltura has been reselling mycorrhizal truffle plants with “Angellozzi ecotype” that a French nursery called Robin Pépinières produces on our behalf by using local seeds and that we represent in eight Italian regions: MARCHE, UMBRIA, LAZIO, ABRUZZO, CAMPANIA, PUGLIA, BASILICATA, CALABRIA.
Our company ensures the mycorrhization of every plant that we sell, by relying not only on INRA Certification, the French National Inspection and Certification authority, but also through further monitoring that Angellozzi Tartuficoltura supports at its own expense by providing with an equivalence certification of the prestigious University of Urbino.